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1 Egg White
Food industry: EW -
2 Egg White Lysozyme
Milk production: EWLУниверсальный русско-английский словарь > Egg White Lysozyme
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3 Hen Egg White
Food industry: HEW -
4 Undiluted Egg White
Food industry: UEWУниверсальный русско-английский словарь > Undiluted Egg White
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5 яичный
egg (attr.)яичный белок — white (of egg), egg-white
яичный порошок — dried eggs pl.; egg powder; powdered eggs pl.
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6 яичный
egg (attr)яи́чный желто́к — yolk (of egg)
яи́чный бело́к — white (of egg), egg-white
яи́чная скорлупа́ — eggshell
яи́чный порошо́к — dried eggs pl; egg powder; powdered eggs pl
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7 яичный белок
white (of egg), white-egg, albumen, eggwhite, glair -
8 яичный
прил. от яйцояичный белок — white (of egg), white-egg, albumen, eggwhite, glair
яичный желток — yolk (of egg), vitellus
яичный порошок — dried eggs, powdered eggs, dehydrated eggs мн. ч.; egg powder
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9 белок
2) Biology: albumen, helix-destabilizing protein, single-strand SSB protein, single-strand binding protein, white (яйца)4) Agriculture: albuminous substance, proteic substance5) Chemistry: protein6) Mathematics: (хим.) albumen7) Polygraphy: white of egg8) Immunology: ribosome-inactivating protein -
10 белок
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11 белок
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12 взбитый яичный белок
Gastronomy: beaten-up egg white, frothed egg whiteУниверсальный русско-английский словарь > взбитый яичный белок
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13 белок
............................................................1. white of egg............................................................2. the white(adj. & vi. & n.) سفید، سفیدی، سپیده، سفید شدن، سفید کردن............................................................3. protein(proteide=)(n.) (ش.) پروتئین............................................................4. albuminآلبومین، نوعی پروتئین ساده............................................................5. albumen(n.) سفیدهء تخم مرغ، (گ.ش.) مواد ذخیرهء اطراف بافت گیاهی، آلبومین............................................................6. white(adj. & vi. & n.) سفید، سفیدی، سپیده، سفید شدن، سفید کردن -
14 яйцо с белой скорлупой
Makarov: white-shelled eggУниверсальный русско-английский словарь > яйцо с белой скорлупой
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15 яйцо с неокрашенной скорлупой
Makarov: white-shelled eggУниверсальный русско-английский словарь > яйцо с неокрашенной скорлупой
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16 взбивать
(что-л.)несовер. - взбивать; совер. - взбить1) shake up; fluff up (о волосах)2) ( пенить) whip, froth; beat upвзбивать яйца — брит. to whisk eggs, амер. to beat eggs
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17 яичный белок
Русско-английский словарь по информационным технологиям > яичный белок
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18 яичный белок
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19 яичный
Синонимический ряд:желтый (прил.) желтый; золотой; канареечный; лимонный; соломенный; шафранный; янтарный -
20 яичный белок
См. также в других словарях:
White of egg — White White, n. [1913 Webster] 1. The color of pure snow; one of the natural colors of bodies, yet not strictly a color, but a composition of all colors; the opposite of black; whiteness. See the Note under {Color}, n., 1. [1913 Webster] Finely… … The Collaborative International Dictionary of English
white of egg — noun (plural whites of egg or whites of eggs) : white 2a(1) … Useful english dictionary
White of egg — Белок … Краткий толковый словарь по полиграфии
White — White, n. [1913 Webster] 1. The color of pure snow; one of the natural colors of bodies, yet not strictly a color, but a composition of all colors; the opposite of black; whiteness. See the Note under {Color}, n., 1. [1913 Webster] Finely attired … The Collaborative International Dictionary of English
White of a seed — White White, n. [1913 Webster] 1. The color of pure snow; one of the natural colors of bodies, yet not strictly a color, but a composition of all colors; the opposite of black; whiteness. See the Note under {Color}, n., 1. [1913 Webster] Finely… … The Collaborative International Dictionary of English
White of the eye — White White, n. [1913 Webster] 1. The color of pure snow; one of the natural colors of bodies, yet not strictly a color, but a composition of all colors; the opposite of black; whiteness. See the Note under {Color}, n., 1. [1913 Webster] Finely… … The Collaborative International Dictionary of English
egg white — noun the white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water she separated the whites from the yolks of several eggs • Syn: ↑white, ↑albumen, ↑ovalbumin •… … Useful english dictionary
Egg yolk — Not to be confused with yoke. An intact yolk surrounded by egg white An egg yolk is a part of an egg which feeds the developing embryo. The egg yolk is suspended in the egg white (known alternatively as albumen or glair/glaire) by one or two… … Wikipedia
Egg cream — An egg cream is a classic beverage consisting of chocolate syrup, milk, and seltzer (soda water), probably dating from the late 19th century, and is especially associated with Brooklyn, home of its alleged inventor, candy store owner Louis Auster … Wikipedia
egg white — UK / US noun [countable/uncountable] Word forms egg white : singular egg white plural egg whites the clear part of an egg that becomes white when you cook it … English dictionary
white lady — /waɪt ˈleɪdi/ (say wuyt laydee) noun 1. a cocktail made from gin, triple sec liqueur, lemon juice, sometimes with white of egg, shaken with crushed ice and strained before serving. 2. → white angel. 3. → white girl …